The working figure is about 2 m² per playerin the playing area. That is practice rather than a standard: at that density players do not catch each other's elbows and you can walk between the rows.
| Players | Boards | Playing area | With registration and spectators |
|---|---|---|---|
| 10 | 5 | 20 m² | 30 m² |
| 20 | 10 | 40 m² | 55 m² |
| 30 | 15 | 60 m² | 80 m² |
| 50 | 25 | 100 m² | 130 m² |
It can be tighter - bars run events at 1.2 to 1.5 m² per person - but then the tables touch and you reach the far boards sideways. For a junior event allow more, not less: children move about and go to watch other games.
How many boards you need - boards for a tournament.
Light. The main problem with bars and restaurants: atmospheric gloom is right for dinner and wrong for chess. Test it simply - sit at a table at the time of day the event will run and try to tell the black pieces from the white and read the clock. If you are squinting, you need more light. It also has to be even: pools of light and shadows from fittings create unequal conditions at different tables.
Noise. Live music and a tournament are incompatible. Agree in advance that the background volume comes down during rounds. The separate risk is the room next door - a function on the other side of the wall can end your evening.
Temperature and air. In a stuffy room everybody plays badly by round four. With no ventilation, plan breaks to air the room - it visibly affects the quality of the games towards the end.
On connectivity: in the Vibe Chess app the tournament page is cached, so a brief drop does not stop people seeing their pairing. Entering results does need a connection though - worth remembering before you book a basement.
The good news: a chess tournament is a welcome guest in a lot of places, because it brings a calm, spending audience at an off-peak time.
What to offer the venue in return: guaranteed guests on a quiet evening, photographs and mentions in the announcements, and regularity. That interests a venue more than a one-off hire fee.
The last point matters more than it looks: a duty manager who «knows nothing about a tournament» is the classic cause of a delayed start. Full preparation - the organizer's checklist.
About 2 m² per player in the playing area as a practical guide: for 20 people roughly 40 m², plus space for registration and spectators. Bars run events tighter, at 1.2 to 1.5 m², but then the tables touch.
Even, and bright enough to tell the pieces apart and read the clock without leaning in. Test it in person rather than from a description - sit at a table at the time of day the event will run.
At least 70 to 80 cm of width per board and 70 cm of depth. Long tables are more convenient: 180 cm takes two boards, 240 cm takes three. A separate table for the organizer is essential.
Yes, and it is one of the better arrangements: the venue gets guests on a quiet evening and you get a room with no hire fee. Agree in advance that the music comes down during rounds, and check the lighting first.
Only if the standings are kept online. Entering results and updating the table need a connection, so in a basement check the signal in advance and keep paper protocols as a fallback.
There are no club or arbiter roles in the app: the create button is available to everyone. You can announce a tournament today and run it this weekend.
The bot is constantly improved based on real tournaments. If you need a feature that isn't there yet, message the developers right inside the bot with the /support command. Many features appeared exactly because organizers asked for them, and useful ideas get added quickly.
Setting the room up - seating and setup. Equipment - boards and clocks. Timing - the schedule.